If food were music

I always imagined the chocolate pudding to be somewhat like a piano. Classy, elegant, takes great skill to master and provides a treat for the senses the moment you get going. When most people look at desserts they see a simple dish they will eat, enjoy and likely forget about later on in the evening. However it is important to consider all the work that went in to creating such a memorable experience for the consumer. The same could be said of music, you will listen to music, enjoy it for a brief period of time but are likely to forget it later on down the line with no consideration of all the work that went on behind the scenes to bring that experience together.

So, next time you're eating out and that delicious dessert is being brought over by the waiter, consider all the work that went on behind the scenes, all the ingredients coming together, the vigilance of the chef to make sure it comes out of the oven just in time.